Attiéké also spelled attiéké is a side dish made from cassava that is popular and traditional in Ivory Coast and some other African countries. The dish is prepared from fermented cassava pulp that has been grated or granulated.
It is sold frozen.
$8.99
45 people are viewing this product right now
🔥 6 items sold in last 3 hours
Attiéké also spelled attiéké is a side dish made from cassava that is popular and traditional in Ivory Coast and some other African countries. The dish is prepared from fermented cassava pulp that has been grated or granulated.
It is sold frozen.
There are no enquiries yet.
Reviews
There are no reviews yet.