Stockfish is a type of unsalted fish, often cod, that is dried through a traditional preservation method. The drying process involves hanging the fish on wooden racks along the foreshore, where it is exposed to cold air and wind. This method has been used for centuries and allows the fish to be stored for several years without spoiling. It’s fascinating to see how different cultures have developed unique preservation methods for food!
Dried Stockfish
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Dried Stockfish
Original price was: $15.99.$10.99Current price is: $10.99.
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